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£19.20 per bottle
Mix any 6 - 20% off
Vigne Surrau was founded in 2001, just a few kilometres from the iconic Costa Smeralda at the northern end of the Sardinia. The vineyards are bathed in sunshine and cooled by coastal breezes. Their reds have a distinctively Mediterranean feel; they are savoury with classic notes of garrigue herbs and spices.
The grapes for this wine are sourced from 20-to-30-year-old vines and are vinified in stainless steel to retain all the red fruit flavours classic to the variety. This is a fresh and juicy red packed with flavours of blackberries and strawberries, accompanied by those classic savoury notes of dried herbs, rosemary and thyme. This is a great red to pair with grilled red meats, barbecued vegetables such as aubergine and peppers. We’d also recommend trying it slightly chilled, especially on the hotter days this summer – it is so refreshing!
