Jean-Bernard Chauvin comes from a family of winemakers who first came to St Lambert du Lattay in the 1920s. Passionate about the vine and wine, he became head of the estate in 1984 with his wife Catherine. Today, Denis, their son, has joined them in this adventure, continuing the line of family winemakers.

Ideal as an aperitif or with foie gras, duck breast, blue cheeses and fruit-based desserts.

Facts about Coteaux de Layon

Grapes

Country

Region

Vintage

Alcohol Content
12%

Code
L215501201

What does this wine taste like?

This wine features Earthy, Tree fruit & Yeasty notes.

Which foods would go well with this wine?

We think that this fantastic dessert wine from Domaine de Clayou would pair amazingly well with the following foods - enjoy!

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