Capreolus Distillery is a small distillery based in the Cotswolds run by distiller Barney Wilczak. Years of research and a fascination of his natural surrounding led to Barney distilling some of the best quality Eau de Vies in the UK. Produced through wild fermentation of their natural sugar (atypical for low yielding fruits) and meticulous distillation, brought enormous compression; they preserve up to 45kg fruit in each finished litre. The individual varieties of fruits are also only distilled in years where the quality reaches the highest levels.
The Plum Eau de Vie has fresh floral notes with deeper prune flavours, cinnamon and almond adding intricacy and balance.
