We are very excited to be hosting a winemaker's dinner with the winemaker from one of New Zealand's very best producers - Two Paddocks.
Based in Central Otago and owned by the charming Sam Neil, Two Paddocks produces a wonderful range of wines and we will be joined by Jacqui Murphy, their winemaker who will introduce us to their range which we will match to some sensational food from Richard Skinner and The Social Table.
The wines are exceptional and the food will be perfect, so please come an join us for what will be a terrific evening.
We are delighted we are now working with Chef Richard Skinner. After catering college, Richard moved to France and cooked under luminaries such as Éric Fréchon at the 3* Michelin Le Hotel Bristol. He then moved to Normandy to work with Jean-Christophe Novelli, where he perfected his classical cooking. Since then Richard has worked for chefs such as Pierre Koffman and Adam Byatt at the 1* Michelin Trinity, before pursuing a career in contract catering. His wealth of experience also includes time as Group Executive Chef for a boutique contract caterer looking after clients such as Mercedes F1.
**This event starts at 7.30pm and the first course will be served at 7.45pm.**
Location - 38 Church Street, Reigate, RH2 0AJ
Tickets to an event at The Vineking require prepayment to secure your booking.
All dietary requirements where possible will be catered for.
If you have to cancel your table with 14+ days notice we will refund your payment in full.
If cancellation is between 7-14 days before the event, you will be entitled to a 50% refund or we will offer to reschedule you to another date if possible.
In the event that we can resell the places booked, there will be a 100% refund. However, we offer no refund payment if there is less than 7 days notice of cancellation unless we can resell the places booked.