2022 Semillon Franschhoek South Africa

98 Tim Atkin MW. "Wow!". That sums up what I feel about the latest vintage of this stunning Semillon from three parcels in Franschhoek, planted in 1902, 1936 and 1942. One of the Cape's greatest whites, made by one of its most talented winemakers in Gottfried Mocke, it has aromas of saffron, lanolin and nutmeg, stylish 70% new wood, a touch of petrichor and aniseed and layers of citrus, lemongrass and gunflint. 2026-35



91 Neal Martin – Vinous. The 2022 Semillon comes from the same vineyard as previous vintages and includes 3% Muscat d’Alexandria. It was whole-bunch pressed and matured for 14 months in 70% new oak, along with concrete eggs and amphorae. The 2022 has a perfumed bouquet with yellow fruit linseed and crushed stony scents, quite tight at the moment. The palate is well-balanced with a fine bead of acidity, perhaps not as complex as 2021 but harmonious. Touches of peach skin, marzipan and crème brûlée emerge toward the finish. It will mature with style in bottle.



95 – James Suckling. Creamy and textural, with complex layers and aromas of almond, waxed lemon, thyme, persimmon and fragrant apricot. Cedar, too. Full-bodied but with wonderful freshness. Full of fruit on the palate with a very long finish. From old vines planted in 1902, 1942 and 1936. Vinified 70% in new oak and 30% in concrete egg. Drink or hold.

19/20 - Matthew Dukes.  This ancient vine Semillon (with its hints of blushing Muscat) has never looked more alluring.  The expansive but slender chassis gives way to a brittle, teasing finish, and the floral, silver needle, and jasmine notes are overwhelmingly rhythmic and hypnotic.  2022 Boek Sem experience is like no other Semillon on earth.