Penfolds Wine Maker Dinner - 15th October 2026

Penfolds are one of Australia's best, if not No.1 winery.  Tonight we're going to be showcasing 8 of their wines, linked to the recent Penfolds Shipping Offer.  This is going to be an outstanding evening and will be hosted by Charlie Lewis who represents Penfolds here in the UK.

"Nothing stands still, yet through thick and thin, and across the years, these Collection wines stand tall. A plethora of styles, each retaining their own Penfolds ID, their role, their place. Convincingly.”   Peter Gago,  Penfolds Chief Winemaker

5 Course Menu & Wines to be finalised

The Social Table - Chef Richard Skinner. After catering college, Richard moved to France and cooked under luminaries such as Éric Fréchon at the 3* Michelin Le Hotel Bristol. He then moved to Normandy to work with Jean-Christophe Novelli, where he perfected his classical cooking. Since then Richard has worked for chefs such as Pierre Koffman and Adam Byatt at the 1* Michelin Trinity, before pursuing a career in contract catering. His wealth of experience also includes time as Group Executive Chef for a boutique contract caterer looking after clients such as Mercedes F1.

 **This event starts at 19.30 and the first course will be served at 20.15.**

Location - 38 Church Street, Reigate, RH2 0AJ

Tickets to an event at The Vineking require prepayment to secure your booking.

All dietary requirements where possible will be catered for.

If you have to cancel your table with 14+ days notice we will refund your payment in full.

If cancellation is between 7-14  days before the event, you will be entitled to a 50% refund or we will offer to reschedule you to another date if possible.

In the event that we can resell the places booked, there will be a 100% refund. However, we offer no refund payment if there is less than 7 days notice of cancellation unless we can resell the places booked.