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£19.80 per bottle
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A blend of Syrah, Grenache, Vermentino and Cinsault. Harvest is carried out by machine at night to preserve freshness and aromas. This rosé is the result of direct pressing and stabulation on the fine lees. Fermentation is temperature-controlled. Alcoholic fermentation takes place at a low temperature. Ageing is carried out in stainless steel vats.
A fresh and fruity aromatic Rose with aromas of strawberry, grapefruit, citrus and peach. This Rose is fresh and full on the palate.