As it turns more autumnal, thoughts turn to warmer dishes, November is particually brightened by the abundance of game dishes, girolles, truffles, gets the taste buds watreing thinking about it.
Piedmont Northern Italy is famous for many of these dishes, and of course the wine! From fresh whites from Gavi, white varietals like Nascetta and Arneis. Then onto reds wines. Nebbiolo, Barbera, Dolchetto - Explore with us the famous DOCG's of Barolo, Barbaresco and more.
The Socail Table will provide an incredible menu to be the back drop to these incredible wines.
A Dining Experience, that should not be missed. Incredible food matched to stunning wines in an friendly and relaxed atmosphere.
The evening will include a set 5-course menu, paired to a 5-wine tasting flight.
Working with our extraordinary chef Richard Skinner of the Social Table, who creates the superb food, in our very limited 'kitchen' spaces. It must be seen to be believed.
For those new to this, we run these fine dining events monthly in each of our stores.
We are delighted we are now working with Chef Richard Skinner. After catering college, Richard moved to France and cooked under luminaries such as Éric Fréchon at the 3* Michelin Le Hotel Bristol. He then moved to Normandy to work with Jean-Christophe Novelli, where he perfected his classical cooking. Since then Richard has worked for chefs such as Pierre Koffman and Adam Byatt at the 1* Michelin Trinity, before pursuing a career in contract catering. His wealth of experience also includes time as Group Executive Chef for a boutique contract caterer looking after clients such as Mercedes F1.
The Ticket Price is for the Five Course menu, with a matched 5 wine tasting flight.
Dinner is served in our store, 59 Queens Road Weybridge, KT13 9UQ
These are not evenings to be missed. The finest meal you will have ever had in a wine shop!
**This event starts at 8pm and the first course will be served at 8.15pm.**
Tickets to an event at The Vineking require prepayment to secure your booking.
All dietary requirements where possible will be catered for. Please confirm these asap after your booking. For some theme nights it may not be possible to cater for all dietary needs.
If you have to cancel your table with 14+ days notice we will refund your payment in full.
If cancellation is between 7-14 days before the event, you will be entitled to a 50% refund or we will offer to reschedule you to another date if possible.
In the event that we can resell the places booked, there will be a 100% refund. However, we offer no refund payment if there is less than 7 days notice of cancellation unless we can resell the places booked.
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