Tynt Meadow English Trappist Ale 33cl


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Trappist brewing is a closely guarded and exclusive club. One that’s home to only 12 members, each producing some of the world’s finest beer using methods and practices which stand the test of time. So when the Cistercian monks of Mount Saint Bernard Abbey in Loughborough set aside a living of dairy farming to start brewing, it was bound to cause a bit of a stir. The first ever Trappist brewery in the UK. The exclusive club of 12 became 13.

Tynt Meadow is mahogany-coloured, with a subtle, warm red hue, and a lasting beige head. Its aroma carries hints of dark chocolate, liquorice, and rich fruit flavours. The beer is full-bodied, gently balancing the taste of dark chocolate, pepper, and fig. It leaves a warm and dry finish on the palate. Tynt Meadow is brewed with English barley and hops, using an English strain of yeast. It is twice-fermented, with the first fermentation taking place in the tank, and the second in the bottle. It should be stored in a cool, dark, quiet place.