2022 Estandon Le Rollier IGP Rose, South of France
Le Rollier is light, fresh and incredibly easy to drink - we proved as much during our rigorous testing. It opens with classic notes of grapefruit, strawberry and a little white peach, finishing with moreish acidity and a hint of spice. You would be hard pushed to tell, as we were, that this is not Côtes de Provence.
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2022 Chateau de la Selve Maguelonne Rose, Ardeche
Château de La Selve is located in the village of Grospierres within Coteaux de l'Ardèche, 30 miles north of Avignon in the southern Rhône. Chateau de la Selve Maguelonne Rose is a blend of Grenache, Cinsault, Syrah and a small percentage of Viogner, which give the rose a lifted aromatic note. It has a delicate nose, with red and white fruit aromas and flowery notes. On the palate, a nice minerality is matched with an elegant freshness.
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2022 Chateau Saint Pierre Cuvee Tradition Rose, Provence
Chateau Saint Pierre owes its fame to this very distinctive cuvée. This Côtes de Provence rose is blend of grenache and cinsault is light, floral and fruity. Notes of peach and raspberry. A perfect rose to enjoy in the sun or pair with fish or mediterranean dishes.
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2022 Domaine de Grandpre Cuvee Favorite Rose, Provence
This 30 hectare estate lies in Provence's Golden Triangle, at the base of the Massif des Maures. It is perfect terroir for growing delicate Provence rosé. A blend of Cinsault, Grenache, Mourverdre, Syrah and Rolle. The Cuvée Favorite is light and elegant. It is nicely rounded with dry summer fruit flavours with soft minerality. This is an easy glugger of a great rosé.
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2022 Domaine de la Navicelle Rose, Provence
A blend of Grenache, Cinsault and Tibouren, this cuvée is a perfect balance between delicacy and freshness. The nose, very fine, presents notes of fresh fruits such as peach and citrus fruits as well as aromas of white flowers. On the palate, this cuvée subtly combines complexity, finesse and roundness.
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2022 Domaine de Grandpre Cuvee Minotaure, Provence
Domaine du Grandpré goes into making rosé and they consider themselves specialists. This wine the big brother rose to the Grandpre Cuvee Favorite and is made from a blend of Cinsault, Grenache, Mourverdre, Syrah and Rolle. The Cuvée Minotaure is a serious style which is great with food.
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