{"title":"Bin Ends","description":"\u003ch4\u003eWe need to make some space on our shelves for fabulous new wines! That means we've got some super discounts for you to get stuck into. We get the space and you get incredible value wines - a win-win for all of us! \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eEverything you add to your basket will have a 25% discount automatically applied!\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h4\u003e","products":[{"product_id":"dominio-do-bibei-lapola","title":"2021 Dominio do Bibei Lalama","description":"\u003cp class=\"MuiTypography-root accordion_paragraphSection__v26kt MuiTypography-body1\"\u003eFounded in 2001 by Javier Dominguez, Dominio do Bibei are “pioneers of Ribeira Sacra” (Luis Gutiérrez, The Wine Advocate) and among those credited with driving the modern, quality revolution in this historic, Spanish region.\u003c\/p\u003e\n\u003cp class=\"MuiTypography-root accordion_paragraphSection__v26kt MuiTypography-body1\"\u003e \u003c\/p\u003e\n\u003cp class=\"MuiTypography-root accordion_paragraphSection__v26kt MuiTypography-body1\"\u003eDominio do Bibei’s vines are grown at varying elevations of 200-700 metres above sea level, scattered across a large, north-facing hillside with schist and granite soils, flecked with slate, quartz, and iron. Vines have been cultivated in Ribeira Sacra for centuries, having first been planted by the Romans, before the devastation of phylloxera and civil war drove local families to leave the region and begin new, easier lives elsewhere.\u003c\/p\u003e\n\u003cp class=\"MuiTypography-root accordion_paragraphSection__v26kt MuiTypography-body1\"\u003e \u003c\/p\u003e\n\u003cp class=\"MuiTypography-root accordion_paragraphSection__v26kt MuiTypography-body1\"\u003eIn the late 1990s, Javier came to the region attracted by its old vines and untouched, Jurassic landscape. His family purchased land in Quiroga-Bibei, Ribeira’s most easterly sub-region, and currently owns a 140-hectare estate, of which 45 hectares are planted with vines. Javier has since worked tirelessly to revive the region and its indigenous vines, undertaking what is known locally as ‘heroic viticulture’.\u003c\/p\u003e\n\u003cp class=\"MuiTypography-root accordion_paragraphSection__v26kt MuiTypography-body1\"\u003e \u003c\/p\u003e\n\u003cp class=\"MuiTypography-root accordion_paragraphSection__v26kt MuiTypography-body1\"\u003eToday, he is joined by a small team of talented winemakers, producing some of Ribeira Sacra’s most esteemed wines. The winery is gravity-fed, and the winemaking philosophy is centred around gentle fruit handling, vinifying plots separately, indigenous yeast fermentation and ageing in a variety of vessels, including concrete eggs, foudres and old 600-litre barrels. Aside from working with their estate vineyards, Dominio do Bibei also source grapes from neighbouring vineyards, provided they do not face south; producing vibrant fruit with good levels of natural acidity is key to the estate’s gastronomic style of wine.\u003c\/p\u003e\n\u003cp class=\"MuiTypography-root accordion_paragraphSection__v26kt MuiTypography-body1\"\u003e\u003cspan\u003eVines are grown at varying degrees of elevation, between 300 to 700 metres above sea level, and are scattered across a large, north-facing hillside with schist and granite soils, flecked with slate, quartz and iron. The vine age varies between 25 and 100 years old and on average produces between 1 and 1.5kg of grapes. The region’s Atlantic climate, with an average annual rainfall of 700mm, mostly concentrated in the winter and spring months, helps retain freshness and acidity in the fruit. The summer and autumn are drier, with a large diurnal range.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MuiTypography-root accordion_paragraphSection__v26kt MuiTypography-body1\"\u003e\u003cspan\u003e'Lalama' has a vibrant and slightly spicy nose brimming with aromas of ripe black cherries, blueberries, dark plummy fruit and a touch of wild strawberry. These crunchy fruit aromas are contrasted beautifully by the peppery spices, some toasty oak notes and a warm mocha character. The wine is a dark red colour with youthful ruby reflections. The palate is fresh and texturally inviting.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJancisRobinson.com\u003c\/strong\u003e\u003cspan\u003e “\u003c\/span\u003e\u003cspan\u003eDelicate nose. Notes of redcurrant, herbs and hints of truffle. Flavourful with firm but subtle tannin and herbal touch on the palate. Worth every euro of its price. (FC). \u003c\/span\u003e\u003cspan\u003eDrink now-2034.“\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e16 points\u003c\/strong\u003e\u003c\/p\u003e","brand":"Dominio do Bibei","offers":[{"title":"Default Title","offer_id":41137282449482,"sku":"S222301191","price":32.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/LALAMANV.png?v=1771608213"},{"product_id":"2022-bodrog-bormuhely-winery-dry-tokaj","title":"2022 Bodrog Bormuhely Winery Dry Tokaj","description":"\u003cp\u003e\u003cspan\u003eTokaj is Hungary's most famous wine region, often known for producing sweet wines. However, there are incredible dry wines using the same grape variety (furmint) that are also being produced here too! This dry Tokaj is crisp, citrussy with great minerality. Notes of apple, quince and pineapple. Fresh Tokaj acidity paired with a light fruitiness with long finish. Amazing paired with seafood, salty pork dishes and tapas.\u003c\/span\u003e\u003c\/p\u003e","brand":"Bodrog Bormuhely Winery","offers":[{"title":"Default Title","offer_id":41137305583690,"sku":"H101101221","price":20.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/2020-Bodrog-Bormuhely-Winery-Dry-Tokaj_729f5c21-178a-469e-b513-7df7e821fd17.png?v=1738423805"},{"product_id":"2024-cramele-recas-pinot-noir-calusari","title":"2024 Cramele Recas Pinot Noir Calusari","description":"\u003cp\u003eIn 1988, three families decided to invest in a winery in Romania. It started with 650ha of slightly unloved vineyards and a rusty, formerly state-owned winery. Today, Englishman Philip Cox and his Romanian wife Elvira have turned the Cramele Recas Estate into the most successful winery in Romania. \u003c\/p\u003e\n\u003cp\u003eThis is a good example of the quality of wines now being made in this once overlooked corner of Europe. 100% estate grown gapes from the Uberland Hill vineyard. Conventional new world viticulture and meticulous canopy management. Grown on a variety of soils, from cracking clay to limestone rich loam. All vineyards are non-irrigated. Trained to vertical shoot positioned trellis with 2 to 4 canes per vine with replacement spurs. Made from \u003cspan\u003ePinot Noir 85%, \u003c\/span\u003e\u003cspan\u003eFeteasca Neagra 8%,  \u003c\/span\u003e\u003cspan\u003eCabernet Sauvignon 3%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTasting note: A soft, smooth, spicy and excellent value Romanian Pinot Noir. Vibrant strawberry and cranberry aromas are balanced with characteristically autumnal and earthy Pinot Noir notes. Soft red fruits running throughout leading up to a lovely elegant finish.\u003c\/p\u003e\n\u003cp\u003eFood match: Semi hard cheeses, salmon, tuna, pork dishes.\u003c\/p\u003e","brand":"Cramele Recas","offers":[{"title":"Default Title","offer_id":41137318920266,"sku":"R200301241","price":13.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/BOTTLE_2933.png?v=1763149439"},{"product_id":"201passel-estate-chardonnay","title":"2018 Passel Estate Chardonnay Margaret River","description":"\u003cp class=\"x_MsoNormal\"\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Passel Estate","offers":[{"title":"Default Title","offer_id":41137343103050,"sku":"A329101181","price":39.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/PE_Chard.jpg?v=1763495493"},{"product_id":"edmond-briottet-creme-de-cacao-1","title":"Edmond Briottet Creme De Cacao","description":null,"brand":"The Vineking","offers":[{"title":"Default Title","offer_id":41586764611658,"sku":"X101017NV1","price":25.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Edmond_Briottet_Creme_De_Cacao.png?v=1778085493"},{"product_id":"nv-alvaro-domecq-pedro-ximenez","title":"NV Alvaro Domecq Pedro Ximenez Vina 98","description":"\u003cp\u003e\u003cspan\u003eBodegas Álvaro Domecq S.L. dates back to 1850 and for centuries became one of the highest quality producers in the Marco de Jerez.  In\u003c\/span\u003e\u003cspan\u003e 1999, Álvaro Domecq Romero, a well-known mounted bullfighter born in Jerez, and a great fan of the wines of his land, took charge of the winery. In 2007 Álvaro Domecq Winery took a new step and joined Avanteselecta, a company that produces wines in the main Spanish wine regions under a common philosophy to search for unique terroir and the defence of native varieties and committed to the Jerez tradition, maintaining a way of working that for years has produced some of the most appreciated wines in international markets.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTasting note: Aromas of raisins, with light notes of oak. In the mouth it has an exquisite raisin flavour. It is sweet, without being cloying, with a good balance between acidity and sugar as well as good persistence in the mouth.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFood match: Blue cheese and desserts with dark chocolate.\u003c\/span\u003e\u003c\/p\u003e","brand":"Alvaro Domecq","offers":[{"title":"Default Title","offer_id":41718967566410,"sku":"S248403NV1","price":29.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Pedro_X.jpg?v=1763646546"},{"product_id":"2021-two-paddocks-riesling","title":"2021 Two Paddocks Riesling","description":"\u003cp\u003e\u003cspan\u003eTwo Paddocks was established in 1993 by Kiwi actor, Sam Neill, who was raised in the South Island of New Zealand, and still calls it home. Initially Sam bought a paddock in Gibbston and aimed to grow a small amount of his favourite grape – Pinot Noir – with the hope of producing enough wine for his friends and family. Back then, Central Otago was in the very early days of winegrowing, so to buy and plant Two Paddocks was a huge leap of faith. Nowadays the region is 80% planted in Pinot Noir and has arguably been New Zealand’s most successful region with this variety. Two Paddocks now consists of four small vineyards in the Gibbston, Alexandra (Earnscleugh) and Bannockburn sub-regions of Central Otago.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTwo Paddocks Riesling is an estate grown, single block selection made from fruit grown at Two Paddocks’ Red Bank Vineyard situated in the Earnscleugh district of Alexandra, Central Otago. As in the vineyard, this wine was hand crafted using traditional methods and bottled early to ensure all the integrity and vitality of the wine was preserved. The soils in this block are well draining schist loam and the vines tend to thrive. Additionally the hot day time temperatures that Alexandra experiences over summer encourages riper stone fruit flavours, until late afternoon when the ‘Roxburgh Doctor’ wind arrives and causes a dramatic drop in temperature and hence the significantly cooler nights that the region is known for.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePeach stone, frangipani and honeydew aromatics lead to a dry wet stone flavour profile showing phenolic floral drive and great balance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e\"Aromas of lime and green melon show clearly. Full-bodied and minerally with a slate undertone to the palate. Turns dry and complex at the end with gunpowder and slate-lined fruit. From organically grown grapes. Drink now. Screw cap.\"\u003c\/em\u003e\u003cstrong\u003e92Pts James Suckling\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Two Paddocks","offers":[{"title":"Single Bottle","offer_id":42126109409354,"sku":"N118004211","price":29.99,"currency_code":"GBP","in_stock":true},{"title":"Mix 6","offer_id":42126109442122,"sku":"N118004211mix6","price":24.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/2019_two_paddocks_dry_riesling_1500_x_sqaure_002_1684715294760_1_640x640_0b5df18f-e792-4576-a961-d56ef9595538.jpg?v=1760786572"},{"product_id":"2024-crama-delta-dunarii-la-sapata-aligote","title":"2024 Crama Delta Dunarii La Sapata Aligote","description":null,"brand":"Crama Delta Dunarii","offers":[{"title":"Default Title","offer_id":42126440366154,"sku":"R200701241","price":23.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/La_Sapata_Aligote.png?v=1778084640"},{"product_id":"2022-clos-henri-estate-pinot-noir-organic","title":"2022 Clos Henri Estate Pinot Noir Organic","description":"\u003cdiv class=\"Y3BBE\" data-sfc-cp=\"\" jsaction=\"rcuQ6b:\u0026amp;sf3OCd_q|npT2md\" jscontroller=\"zcfIf\" jsuid=\"sf3OCd_q\" data-hveid=\"CAQQAA\" data-processed=\"true\" data-complete=\"true\"\u003eA organic Pinot Noir, from the Marlborough region, combines the winemaking heritage of the Sancerre-based Bourgeois family with the unique New Zealand terroir of clay\/gravel soils.\u003c\/div\u003e\n\u003cdiv class=\"Y3BBE\" data-sfc-cp=\"\" jsaction=\"rcuQ6b:\u0026amp;sf3OCd_q|npT2md\" jscontroller=\"zcfIf\" jsuid=\"sf3OCd_q\" data-hveid=\"CAQQAA\" data-processed=\"true\" data-complete=\"true\"\u003e\u003cspan\u003eThis is a 96 hectare property bought by the Bourgeois wine family in 2001. They are committed to maintaining the bio-diversity of the farm and have plented various other crops over the last 15 years whilst converting the estate steadily to vineyard. The soil in Clos Henri, a kind of yellow-grey clay, is to be found on the very steep slopes where the vines enjoy excellent exposure to the sun. All these soils have only been used for pasture and never exposed to insecticides, herbicides or any other form of chemical treatments. The Bourgeois family are committed to maintain the local biodiversity.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"Y3BBE\" data-sfc-cp=\"\" jsaction=\"rcuQ6b:\u0026amp;sf3OCd_q|npT2md\" jscontroller=\"zcfIf\" jsuid=\"sf3OCd_q\" data-hveid=\"CAQQAA\" data-processed=\"true\" data-complete=\"true\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"Y3BBE\" data-sfc-cp=\"\" jsaction=\"rcuQ6b:\u0026amp;sf3OCd_q|npT2md\" jscontroller=\"zcfIf\" jsuid=\"sf3OCd_q\" data-hveid=\"CAQQAA\" data-processed=\"true\" data-complete=\"true\"\u003eTasting note: Aromas of juicy cherries, fresh strawberries, plums, and dried flowers, enhanced by notes of earthiness, spice, and a delicate touch of liquorice or charcoal\/graphite minerality. On the palate it is vibrant with an interesting structure of bright red fruit flavors On the finish it is \u003cspan class=\"T286Pc\" data-sfc-cp=\"\" jscontroller=\"fly6D\" jsuid=\"sf3OCd_14\" data-complete=\"true\"\u003efine, firm, and silky tannins with a long-lasting, satisfying finish and lively acidity.\u003c\/span\u003e\u003cspan jsuid=\"sf3OCd_16\" class=\"uJ19be notranslate\" jsaction=\"rcuQ6b:\u0026amp;sf3OCd_16|npT2md\" jscontroller=\"udAs2b\" data-wiz-uids=\"sf3OCd_16,sf3OCd_17,sf3OCd_18\" data-complete=\"true\"\u003e\u003cspan class=\"vKEkVd\" data-animation-atomic=\"\" data-wiz-attrbind=\"class=sf3OCd_16\/TKHnVd;\" data-sae=\"\"\u003e \u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e","brand":"Clos Henri","offers":[{"title":"Default Title","offer_id":42313831186506,"sku":"N105102221","price":27.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Clos_Henri.jpg?v=1766328214"},{"product_id":"2021-majella-wines-cabernet-sauvignon","title":"2021 Majella Wines Cabernet Sauvignon","description":"\u003cp\u003eMajella are regarded as one of Coonawarra’s best producers with an abundance of awards to their name. Brian ‘Prof’ Lynn the owner says that sustainability is at its heart of every step of production and with Bruce Gregory as winemaker produces wines on which Majella’s reputation has been built. Coonawarra lies only 60 miles inland, exposed to a maritime climate, with dry and moderately cool summers. Persistent cloud cover generally moderates the ripening period temperatures.\u003c\/p\u003e\n\u003cp\u003eThe 'Terra Rossa' of Coonawarra is Australia's most famous soil, renowned for its affinity with Cabernet Sauvignon wines.\u003c\/p\u003e\n\u003cp\u003ePrimary fermentation 10 tonne stainless steel static fermenter's pumped over twice daily and finished in new and second use French oak hogsheads.\u003c\/p\u003e\n\u003cp class=\"title\"\u003eTasting Note: 100% Cabernet Sauvignon with an aubergine purple colour with a ruby hue, blackcurrants and vanilla on the nose. The palate is complex, with rich plum fruit flavours.\u003c\/p\u003e\n\u003cp class=\"title\"\u003eFood match: Pair with red meats or cheese.\u003c\/p\u003e","brand":"Majella","offers":[{"title":"Default Title","offer_id":42397847617610,"sku":"A308201211","price":29.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/BOTTLE_8338.png?v=1763035577"},{"product_id":"2020-tapiz-black-tears-malbec-1","title":"2020 Tapiz Black Tears Malbec","description":null,"brand":"Tapiz","offers":[{"title":"Default Title","offer_id":42491229405258,"sku":"A201402201","price":55.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/black_tears_tapiz.png?v=1778083114"},{"product_id":"2023-gaia-wines-retsina-nobilis-peleponnese","title":"2023 Gaia Wines Retsina Nobilis Peleponnese","description":null,"brand":"The Vineking","offers":[{"title":"Default Title","offer_id":42578959237194,"sku":"G200204231","price":19.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/gaia_ritinitis.png?v=1778083632"},{"product_id":"2023-oenops-wines-alpha-red","title":"2023 Oenops Apla Red Xinomavro Limniona Mavroudi","description":null,"brand":"The Vineking","offers":[{"title":"Default Title","offer_id":42578974638154,"sku":"G202303231","price":19.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Oenops_Apla_Red.png?v=1778084477"},{"product_id":"2022-estrada-de-corte-white","title":"2022 Estrada de Corte White","description":"\u003cdiv class=\"elementor-element elementor-element-3b9f15e elementor-widget elementor-widget-heading\" data-id=\"3b9f15e\" data-element_type=\"widget\" data-widget_type=\"heading.default\"\u003e\n\u003cdiv class=\"elementor-widget-container\"\u003eThe Quinta do Carvalhão Torto is located in Nelas, in the geographic centre of Dao.  Historically it is indelibly connected to the production of Dão wine, being owned by a family for many generations. Produced with the varieties 85% Encruzado, 5% Malvasia Fina and 5% Bical. It was vinified with pre-fermentative skin maceration and temperature controlled then aged for 6 months on fine yeast in stainless steel tanks,\u003c\/div\u003e\n\u003c\/div\u003e\n\u003csection class=\"elementor-section elementor-inner-section elementor-element elementor-element-afd3a0d elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"afd3a0d\" data-element_type=\"section\"\u003e\n\u003cdiv class=\"elementor-container elementor-column-gap-default\"\u003e\n\u003cdiv class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-52e02d3\" data-id=\"52e02d3\" data-element_type=\"column\"\u003e\n\u003cdiv class=\"elementor-widget-wrap elementor-element-populated\"\u003e\n\u003cdiv class=\"elementor-element elementor-element-96b13ad elementor-position-left elementor-vertical-align-middle elementor-widget elementor-widget-image-box\" data-id=\"96b13ad\" data-element_type=\"widget\" data-widget_type=\"image-box.default\"\u003e\n\u003cdiv class=\"elementor-widget-container\"\u003e\n\u003cdiv class=\"elementor-image-box-wrapper\"\u003e\n\u003cdiv class=\"elementor-image-box-content\"\u003e\n\u003cp class=\"elementor-image-box-title\"\u003e\u003cspan style=\"font-size: 14px;\"\u003eTasting note: \u003c\/span\u003e\u003cspan style=\"font-size: 14px;\"\u003eCitric color, very aromatic with notes of orchard fruit. In the mouth, rich and full of freshness and minerality.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection class=\"elementor-section elementor-inner-section elementor-element elementor-element-8b96333 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"8b96333\" data-element_type=\"section\"\u003e\n\u003cdiv class=\"elementor-container elementor-column-gap-default\"\u003e\n\u003cdiv class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-1f683f9\" data-id=\"1f683f9\" data-element_type=\"column\"\u003e\n\u003cdiv class=\"elementor-widget-wrap elementor-element-populated\"\u003e\n\u003cdiv class=\"elementor-element elementor-element-d9a21ea elementor-position-left elementor-vertical-align-top elementor-widget elementor-widget-image-box\" data-id=\"d9a21ea\" data-element_type=\"widget\" data-widget_type=\"image-box.default\"\u003e\n\u003cdiv class=\"elementor-widget-container\"\u003e\n\u003cdiv class=\"elementor-image-box-wrapper\"\u003e\n\u003cdiv class=\"elementor-image-box-content\"\u003e\n\u003cp class=\"elementor-image-box-title\"\u003eFood match: Fish and seafood dishes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e","brand":"Estrada de Corte","offers":[{"title":"Default Title","offer_id":42635258363978,"sku":"P114101221","price":22.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/carvalhao_torto_91.png?v=1763397585"},{"product_id":"2010-quinta-do-carvalhao-torto","title":"2010 Quinta do Carvalhao Torto","description":"\u003cp\u003e\u003cspan\u003eA wonderfully mature Red wine from Dao. A blend of Jaen (Mencia) and Alfrocheiro, without the influence of oak, this has the richness of age, but is still full of blueberry fruit and finely sculpted tannins. We don't have many so bag this before it goes.\u003c\/span\u003eIt was made with temperature control, and draws out maceration, unoaked, subjected to a prolonged stage.\u003c\/p\u003e\n\u003cp\u003eTasting Notes: Ruby colour, complex and delicate aroma with strong typicality. In the mouth, a smooth and velvety flavour with fine tannin.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFood Match: With roasted or grilled meats or hard cheeses.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Quinta do Carvalhao","offers":[{"title":"Default Title","offer_id":42635258757194,"sku":"P114401101","price":32.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/quinta_do_carvalhao_torto_reserve_red_2010.jpg?v=1763396965"},{"product_id":"copy-of-bedrock-wine-co-the-whole-shebang-cuvee-xiv-6-pack-shipping-deal-6x75cl-stock-arriving-end-of-june","title":"Bedrock Wine Co The Whole Shebang Cuvée XIV","description":"\u003cdiv id=\"x_block-bf3a2d0b90294ce3a7bb\" class=\"x_elementToProof\"\u003e\n\u003cdiv data-olk-copy-source=\"MessageBody\" class=\"x_elementToProof\"\u003eThe Whole Shebang is a wine made by the small crew at Bedrock Wine Co. intended to offer authentic Californian deliciousness at a reasonable price.  Composed of Zinfandel, Carignan, Syrah, Petite Syrah, Mataro, and other Mediterranean varieties, the wine is their version of the humble, yet soul-satisfying, Côtes du Rhône. Unlike most California wines at its price point, Shebang is entirely made in thier cellars with the majority of lots fermented with indigenous yeasts, native malolactic strains, and raised in a combination of neutral oak barrels and tank. The fruit comes from old vineyards we are rehabilitating along with younger vine parcels and barrels of our Bedrock Wine Co. wines that do not fit into our higher-end wines. By being multi-vintage, it allows this small winery, to create some consistency across cuvées and ensure they can deliver a wine that overdelivers for its price.  \u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x_elementToProof\"\u003e\n\u003cb data-olk-copy-source=\"MessageBody\"\u003e\u003c\/b\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x_elementToProof\"\u003e\u003cstrong\u003e“This is becoming one of the hottest red wine values in California…This killer offering admirably demonstrates what field blends of Mediterranean varietals and old vines can achieve in California.” Parker 90pts\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"x_elementToProof\"\u003e\n\u003cdiv class=\"x_elementToProof\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x_elementToProof\"\u003e\u003cstrong\u003e“A multi-vintage, multi-varietal mish-mash! From Morgan Twain-Peterson MW, it includes old-vine Zinfandel, Carignan, Petite Sirah, Mourvèdre, Alicante Bouschet and Barbera, made in a solera. Juicy red fruit, fresh acidity, dusty tannins and grippy complexity.” 90 pts Decanter \u003c\/strong\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x_elementToProof\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"x_elementToProof\"\u003e\n\u003cspan\u003e“This red blend is a perpetually excellent value from \u003c\/span\u003e\u003cspan\u003e\u003ca data-linkindex=\"0\" title=\"https:\/\/bedrockwineco.com\/\" href=\"https:\/\/bedrockwineco.com\/\" data-auth=\"NotApplicable\" id=\"OWAa6d23f8a-0d45-3eeb-3ff5-19702d364f7e\" class=\"x_OWAAutoLink x_elementToProof\"\u003eBedrock Wine Company\u003c\/a\u003e\u003c\/span\u003e\u003cspan\u003eThe array of grapes includes zinfandel, carignan, syrah and petite sirah, and vintages are mixed as well, a welcome tactic. The result is an easygoing, lively wine that is delicious and versatile.” NYT\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x_elementToProof\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"x_elementToProof\"\u003e“This spicy, gutsy wine comes from multiple vineyards and appellations, includes many grapes (with probably a lot of zinfandel and carignan), and mixes several vintages. The result is a delicious, long-lasting red with flavors of licorice, herbs and red and black fruits.” NYT again\u003c\/div\u003e\n\u003cdiv class=\"x_elementToProof\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"x_elementToProof\"\u003e“The seven grapes of this blend (Zinfandel is the star) are sourced from all over California, said Bedrock Wine Co. winemaker Morgan Twain-Peterson. It’s a juicy, decidedly nonserious but eminently drinkable red.” WSJ\u003c\/div\u003e\n\u003cdiv class=\"x_elementToProof\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"x_elementToProof\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Bedrock Wine Co","offers":[{"title":"Single Bottle","offer_id":42651578531914,"sku":"U420701NV1","price":19.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/wholeshebang.jpg?v=1762360002"},{"product_id":"2023-piote-vin-des-piotes-clair-vdf","title":"2023 Piote Vin des Piotes Clair VdF","description":"\u003cp\u003eFrom the brilliant hands of Viginie Aubrion, a Organic and Biodynamic ‘Clairet’ from Bordeaux, a light red with bright, juicy joyous red fruits and fresh finish.\u003c\/p\u003e\n\u003cp\u003eMade from Merlot 50%, Malbec 50% and grapes are all organic, harvesting is by hand, fermentation begins using only the native grape yeasts and sulphite additions are minimal. Firstly, the grapes are put in a concrete tank to macerate with the juices for a short while. Then using the saignée method, a certain amount of the juice is bled off once the desired colour has been reached. This is then put into amphorae for fermentation.\u003c\/p\u003e\n\u003cp\u003eTasting Note:  Mulberries, soft red fruits on the palate, with soft tannins to give some pleasing structure to this very moreish light red wine.\u003c\/p\u003e\n\u003cp\u003eFood match:  Versatile working from aperitif to dessert.\u003c\/p\u003e","brand":"Chateau de Piote","offers":[{"title":"Default Title","offer_id":42654742544458,"sku":"B250501231","price":22.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/2023_Piote_Vin_des_Piotes_Clair_VdF.jpg?v=1761591719"},{"product_id":"2023-seiradi-monemvasia","title":"2023 Seiradi Monemvasia","description":"\u003cp\u003e\u003cspan\u003eParos Farming Community creates wines using its deep knowledge of the indigenous varieties of Monemvassia and Mandilaria without being afraid to experiment, thus redefining their true potential. SEIRADI P-F-C is a 100 year old community cooperative which has brought new\u003c\/span\u003e viticultural approach and winemaking culture to their island of Paros, in the Cyclades, just north of Santorini. The wine is vinified in stainless steel tanks, on the lees for 3 months with weekly batonnage.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTasting note:  Seiradi White presents a refreshing, crisp white wine with notes of fresh-cut grass, grapefruit, and a subtle hint of mango. The palate is mostly characterized by a refreshing acidity and a subtle, salty aftertaste, with hints of chalkiness on the finish. \u003c\/span\u003e\u003c\/p\u003e","brand":"Paros Farming Community","offers":[{"title":"Default Title","offer_id":42667922194506,"sku":"G202701231","price":22.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Seiradi_Monemvasia_2022.jpg?v=1762882131"},{"product_id":"2018-lentremetteuse-gorge-carmenere","title":"2018 L'Entremetteuse Gorge Carmenere","description":"\u003cp\u003eL’Entremetteuse is the innovative and playful range by French expat Laurence Réal who established herself in Chile’s Colchagua valley three decades ago. She includes some of the classic varieties from the region, like Syrah and Carmenère - both renowned in Colchagua - with her own interpretation, but also promotes the rediscovery of old vines in the region. \u003cspan\u003eHand-harvested in small cases to avoid damaging the grapes,where manual selection of the clusters and grapes was carried out. This was followed by cold maceration without any addition of sulphites and with protection using dry ice before the fermentation. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTasting note: Dense aromas of small red fruits alongside notes of blackberry, dark cherry, clove and tobacco\u003c\/span\u003e\u003c\/p\u003e","brand":"L'Entremetteuse","offers":[{"title":"Default Title","offer_id":42678982508618,"sku":"C210901181","price":29.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/lentremetteuse_pinot.jpg?v=1778080962"},{"product_id":"2019-lentremetteuse-gorge-pinot-noir","title":"2019 L'Entremetteuse Rouge Gorge Pinot Noir","description":null,"brand":"L'Entremetteuse","offers":[{"title":"Default Title","offer_id":42678983524426,"sku":"C210901191","price":19.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/lentremetteuse_pinot.jpg?v=1778080962"},{"product_id":"christophers-gooseberry-and-lime-cordial","title":"Christopher's\tGooseberry and Lime Cordial","description":"\u003cp\u003eFounded by Jolyon Fenwick \u0026amp; Tom Parker Bowles a ranger of serious \"English \u003cspan\u003eCordials\" with flavours that thrill and delight. It might be the answer to non-drinkers prayers. \u003c\/span\u003e Born in the Italian Renaissance, Cordials were originally conceived as medicines. Their name derives from ‘cor’, latin for heart, and later came to mean something that invigorates.  No concentrates. Just pure fruit juice, a judicious measure of organic cane sugar (no sickly sweetness here) and carefully-chosen, organic botanicals.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eGooseberries the unsung hero of the English kitchen garden. The first sip is sharp and clean, before mellowing into a soft and fruity finish. Gooseberry dominates, but never overwhelms, while lime adds quiet but crucial support. Light, sprightly and bracingly refreshing, this cordial is all about the art of managing the tart.\u003c\/p\u003e","brand":"Christophers","offers":[{"title":"Default Title","offer_id":42679008985162,"sku":"XI78701NV1","price":8.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/ChristophersBottleGooseberry___Lime_front.jpg?v=1762949826"},{"product_id":"christophers-sicilian-lemon-and-redcurrant-cordial","title":"Christopher's Sicilian Lemon and Redcurrant Cordial","description":"\u003cp\u003eFounded by Jolyon Fenwick \u0026amp; Tom Parker Bowles a ranger of serious \"English \u003cspan\u003eCordials\" with flavours that thrill and delight. It might be the answer to non-drinkers prayers. \u003c\/span\u003e Born in the Italian Renaissance, Cordials were originally conceived as medicines. Their name derives from ‘cor’, latin for heart, and later came to mean something that invigorates.  No concentrates. Just pure fruit juice, a judicious measure of organic cane sugar (no sickly sweetness here) and carefully-chosen, organic botanicals.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIt’s all about balance, Sicilian lemons from the region of Aci Sant’Antonio on the Ionian-Etnea where lemons have been cultivated for over 400 years. Sicilian lemon provides sun-kissed bite and British redcurrants add subtle but depth.\u003c\/p\u003e","brand":"The Vineking","offers":[{"title":"Default Title","offer_id":42679009017930,"sku":"XI78702NV1","price":8.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/ChristophersBottle_SL_Red003afront.jpg?v=1762949464"},{"product_id":"christophers-blackcurrant-and-blueberry-cordial","title":"Christopher's Blackcurrant and Blueberry Cordial","description":"\u003cp\u003eFounded by Jolyon Fenwick \u0026amp; Tom Parker Bowles a ranger of serious \"English \u003cspan\u003e\u003cspan\u003eCordials\" with flavours that thrill and delight. It might be the answer to non-drinkers prayers. \u003c\/span\u003e\u003c\/span\u003e Born in the Italian Renaissance, Cordials were originally conceived as medicines. Their name derives from ‘cor’, latin for heart, and later came to mean something that invigorates.  No concentrates. Just pure fruit juice, a judicious measure of organic cane sugar (no sickly sweetness here) and carefully-chosen, organic botanicals.\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003eBlackcurrant cordial? Made it with a 64% volume of pure fruit juice - intoxicating aroma supplies the answer the second you unscrew the top. Blackcurrant is the star here - elegant, lovely and luscious, but the blueberry adds depth. \u003c\/p\u003e","brand":"Christophers","offers":[{"title":"Default Title","offer_id":42679009312842,"sku":"XI78703NV1","price":8.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/ChristophersBottleRibenaFront.jpg?v=1762950307"},{"product_id":"2024-manos-negras-chardonnay","title":"2024 Manos Negras Chardonnay","description":"\u003cp\u003eAlejandro Sejanovich is arguably Argentina’s most knowledgeable viticulturist. He worked as vineyard director for Bodega Catena Zapata for 16 years, he pioneered high-altitude vineyard planting and conducted ground-breaking research into Mendoza’s Malbec clones. Sourced from the high altitude Los Arboles district of the Uco Valley, located at 1200 meters asl. Situated in the Tunuyan county, Los Arboles is right in the middle of the Uco Valley, nestled in the Andean foothills. The “El Presidente” vineyard was planted in 1998 and boasts a mountain vineyard soil profile of shallow, light sand with about 15% surface stones. The sub soil is made up of round rocks with a high content of calcium carbonate – imparting stony minerality to the fruit. The area cool yet sunny days, and cold mountain nights.\u003c\/p\u003e\n\u003cp\u003eGentle whole cluster pressing followed by cold decantation at 6° C. Natural yeast fermentation, with gentle lees mixing, and maximum temperature. of 20° C. The total fermentation time was 11 days.\u003c\/p\u003e\n\u003cp class=\"title\"\u003eTasting Note: This chardonnay has bright white stone fruit flavours with a touch of tropicality yet natural acidity for a crisp, clean finish.\u003c\/p\u003e\n\u003cp class=\"title\"\u003eFood match: Seafoods, as well as grilled chicken.\u003c\/p\u003e","brand":"Manos Negras","offers":[{"title":"Default Title","offer_id":42720546783306,"sku":"A212501241","price":16.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/BOTTLE_3784.png?v=1763477682"},{"product_id":"nv-akashi-sake-junmai-ginjo-sparkling","title":"NV Akashi Sake Junmai Ginjo Sparkling","description":null,"brand":"Akashi Sake","offers":[{"title":"Default Title","offer_id":42737576902730,"sku":"X174304NV1","price":36.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Akashi_Sake_Junmai_Ginjo_Sparkling.png?v=1778085584"},{"product_id":"2025-domaine-olivier-coquard-beaujolais-nouveau","title":"2025 Domaine Olivier Coquard Beaujolais Nouveau","description":"\u003cp\u003e\u003cspan\u003e\u003cspan dir=\"auto\"\u003eThe Coquard family has been established on the slopes of the \u003c\/span\u003e\u003cspan dir=\"auto\"\u003evillage of Pommiers \u003c\/span\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\u003cspan dir=\"auto\"\u003efor four generations in the Southern hills of Beaujolais, on Lyon's doorstep.\u003c\/span\u003e\u003cspan dir=\"auto\"\u003e. Now in the hands of \u003c\/span\u003e\u003c\/span\u003eOlivier Coquard who in \u003cspan\u003e\u003cspan dir=\"auto\"\u003e1998, after a BTS in Viticulture and Oenology in Beaune and an experience in South Africa, settled back on of the family farm.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003ePommiers is \u003c\/span\u003e\u003cspan dir=\"auto\"\u003esituated on two distinct hills\u003c\/span\u003e\u003cspan dir=\"auto\"\u003e. On their slopes facing the rising sun, \u003c\/span\u003e\u003cspan dir=\"auto\"\u003ethe soils\u003c\/span\u003e\u003cspan dir=\"auto\"\u003e are clay-limestone, producing the fresh and fruity wines characteristic of Beaujolais Nouveau. \u003c\/span\u003e\u003cspan dir=\"auto\"\u003eIn contrast, around the village, basaltic sands of volcanic origin give the wines an intense bouquet of ripe red fruit and a good tannic structure. Olivier \u003c\/span\u003e\u003cspan dir=\"auto\"\u003ecultivates 10 hectares of vines in the Beaujolais appellation, planted with Gamay (6 hectares) and Chardonnay (4 hectares). \u003c\/span\u003e\u003cspan\u003eThey i\u003c\/span\u003e\u003cspan\u003e\u003cspan dir=\"auto\"\u003emplement the Organic Farming Charter of environmentally friendly production methods.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTasting note: This 2025 Beaujolais Nouveau is 100% Gamay is classic \u003cspan dir=\"auto\"\u003eBeaujolais - typical of a new vintage, \u003c\/span\u003ebright and fresh\u003c\/span\u003e\u003cspan\u003e\u003cspan dir=\"auto\"\u003e, notes of spice, fruity, light and aromatic. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eFood Match: \u003c\/span\u003e\u003cspan dir=\"auto\"\u003eCured meats, goats cheese, poultry, roasted duck or pork rillettes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cbr\u003e","brand":"Domaine Olivier Coquard","offers":[{"title":"Default Title","offer_id":42789882429514,"sku":"B104802251","price":24.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/BN_Oliver_Coq.png?v=1763643803"},{"product_id":"2025-jerome-lacondemine-beaujolais-villages-nouveau","title":"2025 Jerome Lacondemine Beaujolais Villages Nouveau","description":"\u003cp\u003eJérôme Lacondemine has been a vigneron since he was 20 years old having taken over from his Uncle, the celebrated Beaujolaise winemaker Vincent Lacondemine in 2016 when he retired. A practitioner of low intervention wines and since 2002 all his red wines are made without added sulphur in the winery and with just a little added for preservation on bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e in the words of Jérome Lacondémine this 2025 Beaujolais Village Nouveau \u003c\/span\u003e\u003cspan\u003e\"C'est une bombe\". \u003c\/span\u003eJérome works all his Nouveau without added sulphites but this one is also bottled under vacuum - no sulphites added even at bottling. As a result it can oxidise faster than \"normal\" wines after opening so you should drink it in one sitting or chill it!\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Jerome Lacondemine","offers":[{"title":"Default Title","offer_id":42790229835850,"sku":"B104301251","price":26.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/BN_villages_nouveau_lacondemine_up_1_1.png?v=1763644457"},{"product_id":"2023-gialdi-vini-baiocco","title":"2023 Gialdi Vini Baiocco","description":"\u003cspan style=\"background-color: #ffffff;\"\u003eA good, classic, Ticino-style Merlot at an affordable price. Just a touch of oak and a lot of complexity for a wine at this price point. Gialdi Vini makes wines under 2 brands, Gialdi and Brivio. Feliciano Gialdi and Guido Brivio as a team grew the company to one of the preeminent winemakers of Ticino, in the southern most canton of Switzerland, entirely south of The Alps. It is bordered by the Swiss cantons of Valais, Uri, and Grisons to the north, and shares international borders with Italy to the west and south. The canton is known for being the only one with Italian as its sole official language.\u003c\/span\u003e\n\u003cp id=\"MEIVB3A\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003eGialdi Vini SA was founded in 1953 by Guglielmo Gialdi and was initially a wine merchant. In 1984, following the purchase of a wine cellar in the north of Ticino, the company began the production of its own Merlot and since then has expanded in a full range covering all the North. In parallel the Brivio family followed a similar path, from a drinks distributor to wine making, focusing on the South of Ticino. One oenologist, Alfred de Martin, is responsible for both ranges of wines,  each with their very distinctive house styles and regional typicity.  \u003cspan\u003eTraditional vinification with maceration for 10-12 days at 28°C in stainless steel tanks. Ageing in second- and third-use barriques for over 10 months\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"background-color: #ffffff;\"\u003eTasting note: Intense ruby red with aromas of ripe red berry fruits and delicate roasted notes and spicy tones. On the palate it is fruity and fresh, a well-bodied and pleasant wine. The wine is beautifully polished with complex red berry fruit laced with liquorice and toasted notes. Impeccably balanced on the finish, this is a wonderful alternative to right bank claret.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"accordion-content\" id=\"accordion-content-features\"\u003e\n\u003cp\u003e\u003cspan style=\"background-color: #ffffff;\"\u003eFood match: R\u003c\/span\u003eed meats or cheese boards.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Gialdi Vini","offers":[{"title":"Default Title","offer_id":42791149568074,"sku":"S500401231","price":44.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/bv_rw_baiocco_1.png?v=1764166523"},{"product_id":"2024-les-chiens-rouge","title":"2024 Les Chiens Rouge","description":"\u003cp\u003eA superb red from South-West France. This wine is a blend from local varieties growing on old vines; from some of the best vineyards in the Roussillon, this delightful fruity red wine is created from a field blend of native varietals, usually comprising Carignan, Caladoc and Marselan or Grenache Noir. The soils are composed of clay and silt.\u003c\/p\u003e\n\u003cp\u003eA traditional red wine fermentation in stainless steel without carbonic maceration.\u003c\/p\u003e\n\u003cp class=\"title\"\u003eTasting Note:  Bright red with cherry and plum-coloured highlights. Velvety flavours of blackcurrant and spice and a hint of liquorice.\u003c\/p\u003e\n\u003cp class=\"title\"\u003eFood matching: Rack of lamb, pork and chicken.\u003c\/p\u003e","brand":"Les Chiens","offers":[{"title":"Default Title","offer_id":43113978036298,"sku":"F154301241","price":11.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/BOTTLE_4865.png?v=1764504755"},{"product_id":"2024-cramele-recas-calusari-merlot","title":"2024 Cramele Recas Calusari Merlot","description":"\u003cdiv class=\"intro\"\u003e\n\u003cspan\u003eBack in 1988, three families decided to invest in a winery in Romania, starting with 650ha \u003c\/span\u003eof slightly unloved vineyards and a rusty, formerly state-owned winery. Today, Englishman Philip Cox and his Romanian wife Elvira have turned the Cramele Recas Estate into the most successful winery in Romania.\u003c\/div\u003e\n\u003cdiv class=\"intro\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"intro\"\u003eRecas are now recognized globally for their impressive scale and breadth of fascinating wines, including natural and orange wines made from organic grapes. Despite the increase in scale, the emphasis remains on making quality wines that over-deliver – a magic formula that has recently seen sales boom. The vineyards are a combination of old vines and more recent plantings, and the winery has seen significant investment in state of the art facilities.\u003c\/div\u003e\n\u003cdiv class=\"intro\"\u003e\n\u003cp class=\"title\"\u003e\u003cspan style=\"font-size: 14px;\"\u003eCrushing and full destemming on all parcels, fermentation in stainless steel with a controlled yeast inoculation at 25-32degC, about 5-7days on skins with gentle pump overs. Pressed with some sugar still present for soft tannins. The ferment finishes off skins, racked off gross lees as soon as dry followed by natural malolactic fermentation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"title\"\u003eTasting Note: Cherry red with violet reflexes and exceptional clarity. The intense aromas of red fruits  lead on to a lovely juicy smooth palate with crisp crunchy acidity, medium body, round active tannins and with a slightly spicy finish.\u003c\/p\u003e\n\u003cp class=\"title\"\u003eFood match: Ripened and semi-hard cheeses or roast pork or veal dishes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Cramele Recas","offers":[{"title":"Default Title","offer_id":43113979478090,"sku":"R200302241","price":13.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/BOTTLE_4938.png?v=1764505352"},{"product_id":"nv-bodegas-bastida-lela-del-mar-tinto","title":"NV Bodegas Bastida Lela Del Mar Tinto","description":"","brand":"Bodegas Bastida","offers":[{"title":"Default Title","offer_id":43113984360522,"sku":"S236206NV1","price":10.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Lela_Del_Mar_Tinto.png?v=1778085311"},{"product_id":"2022-domaine-la-sarabande-bousigue","title":"2022 Domaine la Sarabande Bousigue","description":"\u003cp\u003e\u003cspan\u003ePaul and Isla Gordon are a dynamic wine couple based in the Faugéres appellation in the South of France. Paul is an Australian vigneron who honed his winemaking skills in the vineyards of New Zealand. Isla, brings her knowledge and commitment to quality grape growing which was learned during several years of working with some of the best viticulturists in New Zealand.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIn Faugères the soils are ancient, they are squeezed between the Pyrenees and the Massif central and are 350 million years old. The vineyards are dominated by schist soils perforated with limestone with a small percentage of sandstone as well as clay.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eDomaine la Sarabande is a relatively modest Domaine with 9.5 Ha spread over 4 vineyard sites.\u003c\/p\u003e\n\u003cp\u003eBousigue is the old name of the region where our Mourvédre vineyard is located. It sits on a south-facing, well-drained slope. This is particularly important for the notoriously late-ripening Mourvèdre variety. As Mourvèdre is difficult to grow, this wine is only produced in the best years.\u003c\/p\u003e\n\u003cp\u003eTasting note: Made from 80% Mourvedre 20% Syrah this wine is a deep colour with pretty nuances of aromas. thyme characters wild and dried meat are also present. The palate is rich and fills with a sweet and long finish exceptional.\u003c\/p\u003e\n\u003cp\u003eFood match: Best served with chicken, wild birds, or barbecue meats.\u003c\/p\u003e","brand":"Domaine la Sarabande","offers":[{"title":"Default Title","offer_id":43122621448266,"sku":"F122109221","price":28.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Bousigue_shop.jpg?v=1765221211"},{"product_id":"2024-pierre-et-papa-rouge","title":"2024 Pierre et Papa Rouge","description":"\u003cp\u003ePierre et Papa is a compact range of high quality wines made from grapes sourced throughout southern France. With packaging influenced by old advertising ephemera, Pierre et Papa’s nostalgic feel is very much in tune with the desire to seek out honest value. From approximately 40 year old vines planted at around 5000 vines per hectare on selected plots across the Pays d'Herault region. In this sunny corner of France grapes can ripen to full maturity and express great varietal character.\u003c\/p\u003e\n\u003cp\u003eThe grapes are harvested at optimal ripeness, destemmed and divided into two lots. One undergoes the modern process of hot skin contact maceration. After that, the juice goes through cool temperature fermentation in stainless steel tanks. This procedure is carried out in order to extract and enhance the varietal’s aromatic qualities. The other lot is fermented traditionally on their skins for about ten days adding structure to the wine. At the end of the winemaking process both the modern and the traditional section are blended to a youthful and easy drinking wine.\u003c\/p\u003e\n\u003cp class=\"title\"\u003eTasting Note: A velvety smooth red wine full of luscious blackcurrant and spicy liquorice flavours.\u003c\/p\u003e\n\u003cp class=\"title\"\u003eFood match: Classic French bistro dishes and hearty stews.\u003c\/p\u003e\n\u003cdiv class=\"col-sm-12\"\u003e\u003c\/div\u003e","brand":"Pierre et Papa","offers":[{"title":"Default Title","offer_id":43137093042250,"sku":"F154401241","price":11.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/PP_Red_4857.png?v=1766069050"},{"product_id":"2023-thomas-morey-chassagne-montrachet-blanc-1er-cru-morgeot","title":"2023 Thomas Morey Chassagne Montrachet Blanc 1er Cru Morgeot","description":"\u003cp\u003eFrom the talented, hardworking, perfectionist Thomas Morey, younger son of Bernard, has set up his cellar in the old family house in Chassagne-Montrachet, where he represents the 10th generation of the Morey family in Chassagne-Montrachet. He works around 13ha diligently and skilfully, having already established himself as one of the stars of the appellation. His style is different from that of his father – tauter, more linear and with more initial restraint in the modern idiom of fine white Burgundy.\u003c\/p\u003e\n\u003cp\u003eCultivated by the tenth-generation Morey family, this wine blends fruit from two Morgeot parcels—Brussonnes (planted 1986) and Fairendes (vines from 1964–74). With vineyards farmed organically since 2014 (certified in 2017), the estate prioritises spontaneous fermentations and minimal intervention. Grapes are hand-harvested, gently pressed, and undergo wild yeast fermentation. The wine is aged on fine lees for 16–18 months, with approximately 20–30% new oak, and little to no stirring. Sulfur is used sparingly (max. ~35 mg\/L) during barrel elevage to preserve freshness.\u003c\/p\u003e\nTasting Note: This Premier Cru has a luminous golden hue  Layered aromas of white peach, pear, gentle citrus, and delicate floral notes. The palate is rich and generous—full-bodied yet fresh.  It finishes long, with saline accents and refined oak nuances.\n\u003cp class=\"title\"\u003eFood match: Roasted chicken, pan-seared scallops and creamy seafood dishes.\u003c\/p\u003e","brand":"Thomas Morey","offers":[{"title":"Default Title","offer_id":43167220400202,"sku":"B331802231","price":99.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/2023_Thomas_Morey_Chassagne_Montrachet_Blanc_1er_Cru_Morgeot.png?v=1766321790"},{"product_id":"2021-helmsman-cabernet-sauvignon-merlot","title":"2021 Helmsman Cabernet Sauvignon\/Merlot","description":"\u003cp\u003e\u003cspan\u003eRobert Oatley Helmsman Cabernet Sauvignon Merlot is a blend of primarily Cabernet Sauvignon with Merlot and a small portion of other varieties, sourced from the Central Ranges (Cowra, Mudgee and Orange) in New South Wales.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eIt presents juicy red and dark fruits on the nose — think raspberry, plum and redcurrant — sometimes with a hint of blackcurrant, subtle spice or cedar undertones. On the palate it is medium-bodied with soft, rounded tannins, moderate acidity and a smooth finish, offering flavours of berry, plum and a gentle earthy or savoury note.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eIt is easy-drinking and versatile. This wine works well with grilled lamb or beef, roast pork, barbecued meats, tomato-based pasta dishes or mature cheeses.\u003c\/span\u003e\u003c\/p\u003e","brand":"The Vineking","offers":[{"title":"Default Title","offer_id":43209866707018,"sku":"A330401211","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/HelmsmanCabMerlot.jpg?v=1767719652"},{"product_id":"2021-don-guerino-teroldego","title":"2021 Don Guerino Teroldego","description":"","brand":"The Vineking","offers":[{"title":"Default Title","offer_id":43314937593930,"sku":"B500101211","price":28.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Don_Guerino_Teroldego.png?v=1778083233"},{"product_id":"2024-podernuovo-nicoleo","title":"2024 Podernuovo Nicoleo","description":"","brand":"The Vineking","offers":[{"title":"Default Title","offer_id":43324951822410,"sku":"I527201241","price":31.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Podernuovo_Nicoleo.png?v=1778084993"},{"product_id":"2023-pojer-e-sandri-pinot-nero","title":"2023 Pojer e Sandri Pinot Nero","description":"\u003cp\u003e\u003cspan\u003eA light ruby red wine with a dense, persistent strawberry\/raspberry scent. Fruity, generous and exhilarating, impeccably clean. It goes well with red meats (roasts and stews) but can also be paired with poultry with dark meat such as guinea fowl, pigeon, duck or goose or even fish, such as tuna tartare and smoked salmon.\u003c\/span\u003e\u003c\/p\u003e","brand":"The Vineking","offers":[{"title":"Default Title","offer_id":43324954050634,"sku":"I540902231","price":36.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/PojereSandri-Pinot-Nero.png?v=1775318496"},{"product_id":"2024-pojer-e-sandri-chardonnay","title":"2024 Pojer e Sandri Chardonnay","description":"","brand":"The Vineking","offers":[{"title":"Default Title","offer_id":43324954509386,"sku":"I540901241","price":31.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Pojer_Sandri_Chardonnay.png?v=1778085101"},{"product_id":"2023-mastrojanni-costa-colonne","title":"2023 Mastrojanni Costa Colonne","description":"","brand":"The Vineking","offers":[{"title":"Default Title","offer_id":43324964012106,"sku":"I541001231","price":34.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Mastrojanni_Costa_Colonne.png?v=1778084365"},{"product_id":"2019-indomable-blend-de-malbec","title":"2019 Indomable Blend de Malbec","description":"","brand":"Indomable","offers":[{"title":"Default Title","offer_id":43325031678026,"sku":"A212601191","price":26.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Indomable_Blend_de_Malbec.png?v=1778081668"},{"product_id":"2023-caii-de-la-letea-vol-1-trilogie-in-rosu","title":"2023 Caii de la Letea Vol 1 Trilogie in Rosu","description":"","brand":"The Vineking","offers":[{"title":"Default Title","offer_id":43327031050314,"sku":"R200801231","price":24.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Caii_de_la_letea.png?v=1778083523"},{"product_id":"2022-mahi-twin-valleys-chardonnay","title":"2022 Mahi Twin Valleys Chardonnay","description":"\u003cp\u003eMahi is situated in Marlborough on the north-eastern corner of the South Island of New Zealand.  It was established by Brian and Nicola Bicknell in 2001, and in 2006 they purchased the historic winery giving Mahi a home and a sense of place.\u003c\/p\u003e\n\u003cp\u003eThe main aim of Mahi is to highlight the quality and diversity of individual vineyard sites in Marlborough.  The name Mahi means “our work, our craft” and it was chosen to show that wine is their work, passion and craft while also paying respect to the history of the land and tea o Maori.\u003c\/p\u003e\n\u003cp\u003eMahi produces multiple single vineyard wines as well as a regional Marlborough range .They source grapes from over eight different vineyard sites across the region having sought out the right sites, planted with the right varieties, a number of which are farmed biodynamically and are certified organic.\u003c\/p\u003e\n\u003cp\u003eThe primary emphasis for all Mahi wines is texture, that offer true palate satisfaction and compliment food. All the wines are made in a ‘hands off’ style to allow the true expression of the vineyard site to shine through.\u003c\/p\u003e\n\u003ch3\u003eTasting Note\u003c\/h3\u003e\n\u003cp\u003eThis wine shows an array of fruit characters, ranging from citrus through to tropical notes.  This is complemented by some secondary characters from the natural yeast ferments and some barrel aging. The palate has an elegant structure with a creamy, textural mid-palate and a long finish.\u003c\/p\u003e","brand":"The Vineking","offers":[{"title":"Default Title","offer_id":43354755596362,"sku":"N108007221","price":29.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Mahi-Twin-Valleys-Chard-NV-centred-1-1-100x343_4cf77b4d-ce5e-4258-9c50-d680268c2f47.jpg?v=1772716200"},{"product_id":"2022-simonnet-febvre-chardonnay-coteaux-de-lauxois","title":"2022 Simonnet-Febvre Chardonnay Coteaux de l'Auxois","description":"","brand":"The Vineking","offers":[{"title":"Default Title","offer_id":43365869584458,"sku":"B362903231","price":18.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Simmonet_febvre_chard.png?v=1778083426"},{"product_id":"2025-seifried-nelson-gewurztraminer","title":"2025 Seifried Nelson Gewurztraminer","description":"","brand":"The Vineking","offers":[{"title":"Default Title","offer_id":43365880823882,"sku":"N118706251","price":18.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Seifried_Nelson_Gewurztraminer.png?v=1778085176"},{"product_id":"2024-gaia-notios-red-agiorgitiko-syrah","title":"2024 Gaia Notios Red Agiorgitiko Syrah","description":"","brand":"The Vineking","offers":[{"title":"Default Title","offer_id":43369602711626,"sku":"G200202241","price":18.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/gaia_notios.png?v=1778083795"},{"product_id":"2024-monemvasia-winery-voltes-dry-red","title":"2024 Monemvasia Winery Voltes Dry Red","description":"","brand":"The Vineking","offers":[{"title":"Default Title","offer_id":43369608282186,"sku":"G202401241","price":18.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Monemvasia_Winery_Voltes.png?v=1778084744"},{"product_id":"2020-dautel-sonnenberg-chardonnay-bonnigheim-erste-lage-wurrtembourg","title":"2020 Dautel Sonnenberg Chardonnay Bonnigheim Erste Lage Wurttemberg","description":"","brand":"The Vineking","offers":[{"title":"Default Title","offer_id":43475840106570,"sku":"G109701201","price":28.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2140\/3211\/files\/Dautel_chardonnay.png?v=1778082989"}],"url":"https:\/\/thevineking.com\/collections\/bin-ends\/gra-cabernet-sauvignon.oembed","provider":"The Vineking","version":"1.0","type":"link"}